St. Ambrose University

Professional Development - EITI Registration


When: June 21 – 25, 2010
Time: 8:00 a.m. - 5:00 p.m. daily. Attendance is mandatory.
Where: Each day is spent in two separate business settings. Personal transportation is required.
Credit Options:
1.  Three graduate credits from St. Ambrose University
or
2.  Two Professional Development Credits through Mississippi Valley AEA

Cost:
Bettendorf and Pleasant Valley Teachers:
$550 for three St. Ambrose University graduate credits (includes graduate and class material fees)
or
$140 for two Professional Development credits through Mississippi Valley AEA.

All Other School Districts:
$700 ($550 + $150) for three St. Ambrose University graduate credits (includes graduate and class and material fee for the Business Education Partnership)
or
$290 ($150 + $140) for two Professional Development credits through Mississippi Valley AEA (includes Professional Development and material fee for the Business Education Partnership)

Instructor: Tammy Chelf, School-to-Work Coordinator
Ann Berger, St. Ambrose University, Writing Project Facilitator

This course is designed to reinforce the value of the free enterprise system by providing experiential opportunities for educators and fostering issue awareness and skill development in a business atmosphere.
   
Name:
Email:
Phone: Work Home
Address
City:
State:
Zip Code:
School:
   
Please choose credit option: Three St. Ambrose Graduate Credits
Two Professional Development Credits - AEA
 

If you are registering for Two Professional Development Credits, please also enroll at the following AEA link: http://www.solutionwhere.com/mbaea/cw/main.asp

 

Payment Information:

You will need to pay by credit card for this course. Please follow these instructions to pay by credit card for this course:

Complete this online registration form, click the submit button, and call Kim Raap at St. Ambrose University’s College for Professional Studies at 563.441.9950 or toll free at 800.747.7574 to provide her with your credit card information.

Questions: Call Tammy Chelf at 563.344.5810